• is 3000 times sweeter than sugar
• is a flavor enhancer
• is GMP approved – can be consumed by an infant of 6 months also
• is a Protein
• is used in ppm levels in applications and therefore imparts virtually zero calories
• does not cause tooth decay
• is heat and pH stable
• masks the unsavory after taste of other sweeteners/molecules when used in combination
• Packed at 2 to 10 degrees
• It's a typo 2 to 10 degrees
Thaumatin is extracted from the fruit arils of thaumotococcus daniellii. Extensive research has gone into the sourcing of the raw material. Fruits in one region are different from another region with respect to the size, protein content, maturity etc. Our scientists have done thorough studies on these, the agricultural pattern if cultivated, the effect of the soil, rain, the shade etc. The technology adopted by us is unique and not practised by any other thaumatin manufacturer. Utmost care is taken to ensure that the product quality is maintained meticulously well. Apart from pure thaumatin, the company boasts of several other related products catering to a wide variety of applications covering beverages, confectionery, chewing gum, mouthwash, ketchup & sauces, toothpaste, chewing gum, sweets including a variety of traditional Indian sweets, dairy including yoghurts and least of all animal feed too. Our process is such that we do not use any organic solvents for extraction thus making sure that there is no trace of solvent residue in the final product. Further the process does not eject out any effluents and we have zero effluent discharge status.
